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Are you currently traveling Vietnam as a vegan or about to travel Vietnam? There is no need to worry, you will definitely be able to find some delicious food on your travels. Keep reading for your vegan food guide to Vietnam. For your vegan food guide to Vietnam, I’ve compiled a few restaurants and cafes for each place. These are ordered from north to south. Tip: If you’d like to follow along with my life after traveling, follow me on Instagram here . Ha Giang You’ll most lik

“Hoi An, a UNESCO World Heritage town, is also one of Vietnam’s best vegan destinations. Local eateries serve delicious dishes made with tofu, fresh herbs, and vegetables grown nearby. Try ‘Cao Lau chay’, a vegan version of the city’s iconic noodle dish, or the banana blossom salad with roasted peanuts. Even the morning market has vegan snacks ready to grab and go.” VEGAN RESTAURANTS IN DA NANG, VIETNAM ROOTS If I had to choose my all-time top 5 vegan restaurants, Roots ( Go

“Saigon’s street food scene is fast, flavorful, and surprisingly vegan-friendly. You’ll find sizzling tofu skewers, noodle soups without broth, and banh cuon stuffed with mushrooms instead of pork. Just look for ‘Chay’ signs at stalls — it means vegetarian, and most of them are fully vegan. Don’t miss the vegan banh xeo: crispy rice pancakes filled with bean sprouts and mung beans.” Banh mi Xanh Banh mi Xanh 38 Lê Thị Riêng,District 1,Hồ Chí Minh 71009 Opening Hours: open 24

Street food stall, Hanoi . You are probably thinking: Isn’t the Vietnamese food culture extremely meat-heavy and don’t they put fish sauce in almost everything they cook? Well, yes and yes.  But, aside from that, Vietnamese food is also incredibly healthy. Most of the diet of the Vietnamese people consists of white rice, vegetables, broths, fish, and a certain amount of meat.  White rice is not deemed healthy, as it is stripped of its nutritional value (fibers, minerals,…) th

Does that sound like you? Well, welcome! I am a traveler, who loves to eat good food, aside for that I am a very picky eater who happens to be a vegan. Vietnam is one of the most vegan friendly places I have been to. The lack of meat in dishes definitely does not mean a lack of flavor. Of course, some places – especially rural areas – might not be as familiar with the concept of veganism, but they are always very kind and make a genuine effort to be accommodating. One of the

A Corner of the Highlands in the Heart of the Fair Amid the lively atmosphere of the First Autumn Fair 2025, Tan Viet A Cooperative’s booth stood out with its rustic decor of bamboo, rattan, and earthy tones. From early morning, visitors stopped by to admire and purchase products brought all the way from Cao Bang — a mountainous province in northern Vietnam. The highlights included Phuc Sen  knives, meticulously hand-forged by Nung ethnic blacksmiths, and Sen Cu Muong Khuong

Scotland — Researchers from the University of Aberdeen have found that eating a large breakfast and a small or skipped dinner is not an effective way to lose weight. The study, published in the journal Cell Metabolism , involved 16 male and 14 female volunteers with an average age of 50 and an average BMI of 32.5. The findings showed that overweight participants burned the same amount of calories regardless of when they consumed their largest meal of the day. This challenges

Images of northern specialties such as fried spring rolls, pickled shallots, and pork skin soup — all sculpted from sponge cake and sugar — have amazed viewers for their lifelike appearance. On January 2, Thuỳ Dương, 30, from Thanh Xuân District, Hanoi, shared photos of her Tet feast titled “Old Flavors”  on social media. Every item on the table — from bowls, plates, and chopsticks to six traditional Tet dishes — was made entirely from sponge cake, sugar, and chocolate, leavi

How to Make Delicious Lemongrass and Chili Braised Chicken Rich, spicy, and aromatic lemongrass chili chicken tastes best when served with hot rice. Each bite delivers the savory flavor of tender chicken, the heat of chili, and the fragrant aroma of lemongrass. How to Make Crispy KFC-Style Fried Chicken at Home Unlike other fried chicken brands, KFC doesn’t coat their chicken in egg batter; instead, they dip it in cold water before dredging in flour. The type of flour used de